Hazelnut Gateaux

Cake Description

The "Hazelnut Gateaux Cake" is a luxurious and indulgent dessert, perfect for those who appreciate the rich, nutty flavors of hazelnuts. This exquisite cake features layers of moist, airy sponge cake, generously infused with a delicate hazelnut essence. Between each layer, a luscious hazelnut cream provides a smooth and creamy texture, complementing the sponge perfectly. The cake is elegantly finished with a glossy, silky ganache, enriched with a deep hazelnut flavor that adds an extra layer of decadence. Topped with a sprinkle of crushed hazelnuts, this gateaux is a true celebration of the classic hazelnut taste, making it an ideal choice for special occasions or as a sophisticated treat for any hazelnut lover.

Care Instructions

• Store cream cakes in the refrigerator and fondant cakes in an air-conditioned environment.
• Serve cakes at room temperature. Do not expose it to heat.
• Figurines in cakes may contain toothpicks or wooden skewers for support.
• The cake should be consumed within 24 hours.

Delivery Information

• Our cakes are hand-crafted by the best pastry chefs who design and bake cakes in their own specific ways. Therefore, there could be a slight variation in design and shape.
• Cakes are perishable; therefore, we attempt delivery faster for your and our convenience.
• Cakes are hand delivered by our delivery boy, keeping hygiene in mind.
• Cakes are delivered in a hard cardboard box with candles and a knife as per availability.

Quality & Care

• Baked fresh on the day of delivery in an FSSAI-certified kitchen.
• No artificial preservatives, colours or flavours.
• Handled with gloves and sealed before it leaves the store.
• Temperature-controlled transport for cream cakes.

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